Horeca is the international magazine
for the hospitality industrY


DESIGN - ARCHITECTURE - SUPPLIES - EQUIPMENT

Both printed and digital, it’s the leading magazine about Ho.Re.Ca., food service, retail, mass distribution channel, hotel industry, food equipment, food products, ingredients, semi-prepared items, furniture, tableware and cutlery. It reaches more than 20.000 readers, hotels, restaurants, catering companies, shops, bakeries, pastry shops, cafes, bars, pubs, ice-cream shops, fast foods, tea shops, cake shops, foodservice companies, chefs, canteens and refectories. It contains news and useful information for the professionals, and it presents to the market the most important companies, suppliers, products and players of the sector.

Latest news from our magazine

Latest news

Un luogo incantato sospeso nel tempo, un borgo storico circondato dalle colline alle pendici della Calvana, una piccola comunità immersa…

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An intensely Sicilian coffee: we have created a blend that can embody all the warmth of Etna and the intense…

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Ancient and authentic traditions, the taste of Sicilian passion, the love for the culture of the place: Aziende Agricole Scyavuru…

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Our readers all around the world

Italy
Europe
Middle East / North Africa

WHO ARE THE READERS OF HORECA INTERNATIONAL?

Horeca International is sent to all purchasing managers or directors of companies, shops, hotels, restaurants, supermarkets. Moreover, the disclosure also happens at fairs and international meetings with special services related to the various sectors.

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