HORECA INTERNATIONAL is the international magazine for the hospitality industry

Both printed and digital, it's the leading magazine about Ho.Re.Ca., food service, retail, mass distribution channel, hotel industry, food equipment, food products, ingredients, semi-prepared items, furniture, tableware and cutlery.
It reaches more than 20.000 readers, hotels, restaurants, catering companies, shops, bakeries, pastry shops, cafes, bars, pubs, ice-cream shops, fast foods, tea shops, cake shops, foodservice companies, chefs, canteens and refectories.
It contains news and useful information for the professionals, and it presents to the market the most important companies, suppliers, products and players of the sector.

ENGLISH VERSION

ENGLISH AND ARABIC VERSION

MAGAZINE DISTRIBUTION

READERS MACROCATEGORIES

 

WHO ARE THE READERS OF INTERNATIONAL HORECA?

Horeca International is sent to all purchasing managers or directors of companies, shops, hotels, restaurants, supermarkets. Moreover, the disclosure also happens at fairs and international meetings with special services related to the various sectors.